Lula Cafe

773.489.9554 2537 North Kedzie BLVd Chicago, IL 60647

OPEN FOR TAKEOUT ONLY!
Thursday - Sunday
9am–4pm, 5-7pm

Takeaway Available

Order in person or online for same day pickup!
Walk-up window: Thursday-Sunday, 9am-1pm

Order Online
We express solidarity

Learn More

Support

Brave Space Alliance

Molasses Chicago
LULA CATERS

Let us create a safe and delicious
feast for you and your guests

plan your event
Lula Farm Dinner at Home

3 new courses every week, Thursday-Sunday, 5pm-7pm

View Gallery
est. in 1999

Logan Square

about us

Brunch

24

CLASSIC LULA BRUNCH BOX

classic lula breakfast burrito with salsa verde and sour cream, cinnamon-tahini bostock, and werp farm lettuces with lemon-caper dressing, sesame and french breakfast radishes
24

VEGAN/GLUTEN-FREE BRUNCH BOX

tofu and market vegetable scramble with ginger miso sauce, side of fruit, and werp farm lettuces with lemon-caper dressing, sesame and french breakfast radishes
24

CLASSIC LULA LUNCH BOX

chilled peanut satay noodles with marinated tofu and black sesame, malted chocolate chip cookie, werp farm lettuces with lemon-caper dressing, sesame and french breakfast radishes
15

CLASSIC BREAKFAST BURRITO

avocado, onion, green chile, tomato, potato, organic eggs, and cheddar served with salsa verde and sour cream
11

ROYALE (BREAKFAST SANDWICH SERIES)

gunthorp farm bacon, aji chile, hazelnut pesto, shredded romaine, scrambled egg, focaccia
14

TOFU AND VEGETABLE SCRAMBLE

marinated tofu and seasonal vegetables with ginger-miso sauce
16

LOX PLATTER

sourdough everything bagel, cream cheese, tomato, red onion, capers
14

CHILLED PEANUT SATAY NOODLES

with marinated tofu and black sesame
10

SEASONAL QUESADILLA

koginut squash, pasilla chile, scallion, and queso oaxaca
7

WERP FARM LETTUCES

lemon-caper dressing, sesame and french breakfast radishes
9

SUNFLOWER GRANOLA PARFAIT

whipped yogurt and klug farm berries
6

SOURDOUGH EVERYTHING BAGEL

with cream cheese
5

APPLE-CHEDDAR DANISH

apples, white cheddar, and rosemary *available on weekends only
5

BOSTOCK

roasted grape and tahini frangipane baked onto cinnamon pain de mie
3

MALTED CHOCOLATE CHIP COOKIE

Dinner

38

Farm Dinner - Classic

focaccia with chanterelle butter -- winter salad with cauliflower, rye crouton, pecans and buttermilk-yuzu dressing -- chicken “pot pie” with persimmon, chamomile and sweet potato -- passion fruit posset with candied peanut and pumpkin mochi
34

Farm Dinner - Vegetarian

focaccia with chanterelle butter -- winter salad with cauliflower, rye crouton, pecans and buttermilk-yuzu dressing -- mushroom “pot pie” with persimmon, chamomile and sweet potato -- passion fruit posset with candied peanut and pumpkin mochi
14

BAKED FRENCH FETA

marinated olives, jalapeno-basil oil, grilled bread
18

ARTISANAL CHEESE PLATE

Featuring three rotating artisanal cheeses, sourdough crackers, Klug Farm fruit, local honey and spiced nuts.
18

DIY CLASSIC PASTA YIA YIA KIT

Make our classic feta and cinnamon bucatini dish at home. Kit includes everything you need for 2 portions.

Online Ordering

Click Here to Order Brunch for Pickup 9am-1pm

Click Here to Order Brunch for Delivery 9am-1pm

Click Here to Order Dinner

Galleries

News

Follow us on Instagram and Twitter: @lulacafe !

DEC 22

art

Jordan Martins:
Dishonest Signals

Winter 2019

view
Anu Sankaran:
Symbolism and Color

Fall 2018
Leslie Baum:
blues, greens and YELLOW

Fall 2018

view
Jeremy Bolen:
Collider

Spring 2018

view
Claire Arctander:
Absorbent

Spring 2018

view
Marzena Abrahamik:
Waves on High

Winter 2018
Beth Hoeckel:
Collect Call

Winter 2018
Tim Nickodemus:
Hulk

Fall 2017
Nathan Vernau:
slowly, and uncertain

Fall 2017
Gwendolyn Zabicki:
Mirrors

Summer 2017
Garrett Jensen:
All I Had I Gave

Summer 2017
Glowing in Appearance

Winter 2017
Matthew Hilshorst
& Betsy Odom

Fall 2016

view
Matthew Hilshorst
& Betsy Odom

Fall 2016

view
Marianne Fairbanks
and Anders Nilsen

Spring 2016

view
TODD BAXTER: Project Astoria:
Test Two

Winter 2015

view
CASEY ROBERTS:
Soft Power

Fall 2015

view
LESLIE BAUM &
KATARA MALLORY

Summer 2015

view
Over
Under

Winter 2015

view
Boundaries
Collapse

Fall 2014

view
Claire Ashley: things thrown upwards

Summer 2014

view
Cut Fold Crumple Paste

Spring 2014

view
Todd Baxter: Project Astoria

Winter 2014

view
Katie Loomis &
Carrie Gundersdorf

Fall 2013

view
Jordan Martins & Sonnenzimmer

Summer 2013

view
Jarmo Koponen & Alex Cohen

Spring 2013

view
Jarmo Koponen & Alex Cohen

Spring 2013

view
Fraser Taylor: Diagrams & Seams

Winter 2013

view
David Uthus & Kim Winderman

Fall 2012

view

Purveyors

city farm genesis growers green acres farm gunthrop farms kilgus farmstead

mast brothers chocolate Metric Coffee mick klug farm mikuni wild harvest nichols farm & orchard

Publican Quality Bread rare tea cellar three sisters garden werp farms wulf's fish

Gift Cards

Perfect Gift

For any occasion

shop online

Press

Zagat

30 Under 30: The soft-spoken Rinkavage, who has spent the past five years quietly working her way up from garde manger to chef de cuisine, aims to deliver ...

Read full review
Food Network

“So often when I’m asked to give my farmers market finds, I tend toward quirky ingredients that only chefs would love. But today at the Green City Market ...

Read full review
Chicago Magazine

Two tender squares of cornbread arrived perfectly crisped on the outside and accompanied by in-season berries, coconut-scented streusel ...

Read full review
Eater Chicago

More than a decade on, it's easy to see why people flock for its locally sourced menu, Sunday brunch and Monday night farm dinners.

Read full review
Lucky Peach

Most cooks today don’t see themselves at the periphery of culture—they see themselves as creating popular culture...

Read full review
Chicago Tribune

Farm-to-table before that philosophy had a name, veggie-loving Lula Cafe was ahead of its time then and remains on the front lines now...

Read full review

Shop

Lula Shop

New totes!

check it out